Imperial Cat

Arden Grange Adult dog rich in Fresh Salmon & Rice 4.4lb

Starting at: HKD155

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Arden Grange Made from fresh Scottish Salmon as the primary ingredient and top quality protein source that is both palatable and digestible.

Low antigenicity - low down on the list of potential triggers of food allergies and therefore unlikely to trigger an adverse food reaction. Higher levels of Omega 3 fatty acids naturally present in fish oil, may help to reduce the amount and effects of histamine produced in response to allergens.

Ethically produced Arden Grange use only salmon products which are fully traceable and derived entirely from materials fit for human consumption.

Moderately energy dense – This is ideal to maintain adult feed for pet dogs or those in light work. Also suitable for older puppies and juveniles should a chicken-based food be unsuitable.

Recommended for:
* Adult dogs of all breeds with a normal activity level and particularly those requiring a diet to support optimal skin/coat condition

Can also be used for:
* Dogs who require a diet which is easy on the digestion
* Dogs that enjoy a larger kibble size

Nutritional Information:
* Fresh Scottish salmon as the primary ingredient – providing an excellent quality protein source that is both highly palatable and digestible
* Higher level of omega-3 fatty acids naturally present in fish oil – may help to reduce the amount and effects of histamine produced in response to allergens
* Ethically produced – we use only salmon products which are fully traceable and derived entirely from materials fit for human consumption
* Moderately energy dense – ideal adult maintenance feed for pet dogs or those in light work
* Higher tryptophan content (an important precursor to serotonin) - a diet popular with canine behaviourists as it may help to promote good serotonin levels, stable blood sugar and controlled energy release throughout the day

  • Model: AASR2
  • 50 Units in Stock
  • Manufactured by: Arden Grange

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This product was added to our catalog on Tuesday 19 March, 2013.